Culinary ExcellenceWe treat cooking as an art form, a very delicious art form.

Enjoy an Unrivaled Taste of your destinations

When dining onboard, you’ll be treated to world-class cuisine made from fresh ingredients, locally sourced from the destinations you visit.

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We learned from the best

Mrs. Beatrice Tollman’s culinary vision lives on with her many Signature Dishes you can enjoy onboard. Mrs. Tollman’s memoir, A Life in Food, chronicles her gastronomic prowess and joy of being able to share her life’s passion with thousands of guests. You’ll discover many of the recipes Mrs. Tollman published on our menu, including Bea’s Chicken Soup, Sesame Fried Chicken and Honeycomb Ice Cream. If the all-inclusive amenities and luxurious accommodations weren’t enough to put you in a state of comfortable bliss, the homegrown cooking will.

Bea Tollman with Fancy Deserts

From farm to ship

Farm-to-table isn’t just a trendy culinary buzzword around here. It’s a governing philosophy and commitment to serving you the very best local dishes created by our master chefs. When in Italy, dinner may consist of Prosciutto di Parma pizza and Osso Buco Milanese, prepared to your liking, with meats and vegetables sourced from just miles away. After a day immersed in Indian culture, your taste buds may do some immersing of their own with Gajar Shorba and Tandoori Chicken Tikka for lunch. Live brilliantly. Dine locally. That’s our story and we’re sticking to it.

Farm to Table

"Our third river cruise and each one brilliant. Love tasting the food and wine of the country-side you sail through."

Erika

Castles Along the Rhine

"Far exceeded my expectations in all aspects. Professionalism, courteous employees, and great shore excursions. The food was also fantastic."

Frank

Highlights of Eastern Europe

Wine Selections

Uniworld cruises through some of the world’s most acclaimed wine producing regions in Europe. Our onboard wine menus are expertly curated by our staff of Sommeliers to reflect the local destination. Plus, you can enjoy these local wines as part of your all-inclusive package. Here’s just a sampling of what’s in store:

France

  • Château Pas De Loup Bordeaux
    This Cabernet Sauvignon wine has a deep and vivid color. On the nose the cherry notes are harmoniously combined with wild berries. The palate is balanced and powerful.
  • Fonvène Vignerons Ardèchois Ardèche
    This Cabernet Sauvignon wine has a deep and vivid color. On the nose the cherry notes are harmoniously combined with wild berries. The palate is balanced and powerful.
  • Chardonnay Les Jamelles Vin De Pays d’Oc
    This Chardonnay wine has an expressive citrus, pears and subtle minerality aromas. It masters a good balance and a pure silk long finish.
  • Blanc de Mer Bouchard Finlayson
    Blend of mostly Riesling grapes blend, the wine is a fresh and sprightly with fresh citrus and quince flavors.

Italy

  • Monteleone Cabernet Sauvignon, Albinea Nanali, Veneto
    This Cabernet Sauvignon wine has a deep and vivid color. On the nose the cherry notes are harmoniously combined with wild berries. The palate is balanced and powerful.
  • Chianti DOCG, Banfi, Tuscany
    This wine is blend composed of Sangiovese, a traditional Tuscan grape and Canaiolo, offering an intense and fruity, with scents of wild berries and cherries combined with the species and vanilla notes.
  • Trentino Alto Adige, Pinot Grigio, Trento
    This delicious and structured Pinot Grigio wine opens with an intensely floral, white peach, apple and pear, along with a minerality note.
  • “Sauvignon delle Venezie” Tenuta Mosole Veneto
    This Sauvignon Blanc attracts through a bright straw yellow color and greenish reflexes. It has traces of vegetables, tomato leaves and a broad, rich soft taste with traces of exotic fruits.

Central Europe

  • Blauburger Madl Niederösterreicho
    Dark berries and tobacco aromas on the nose. With a compact taste of blackcurrant and some oak, the wine has an elegant long finish.
  • Zweigelt “L” Gmeiner Wagram
    Characteristically fermented Zweigelt in stainless steel tank. Ripe flavors of plum and blackberries and an elegant finish.
  • Riesling "R“ Kessler Rheingau
    Attractive, clean, light floral and fruit aromas suggest peaches lemon and green apple with a tart racy taste give a smooth, long finish.
  • Weisburgunder Kirchner Pfalz
    Elegantly balanced wine, inviting stone fruits at the base, ripe honeydew melon, striking minerality with a touch of garden herbs.

Premium spirits

Extra dirty Grey Goose martini with locally harvested olives? It’s all yours. As is everything else you can think of. With our ultra-inclusive amenities you can enjoy unlimited beverages onboard, including many premium spirits, such as: Grey Goose, Absolut, Bombay Sapphire, Tanqueray, Captain Morgan, Bacardi, 1800, Jack Daniel’s, Johnnie Walker, Crown Royal, Grand Marnier, Cointreau, Bailey’s Irish Cream, and Disaronno.

Cocktail

Beer Selections

Our onboard beer menus feature unique lagers, ales and stouts from small local breweries, giving you a taste of the world’s finest. The best part? It’s all included. Take a look at a few of the beers you can find on your next cruise:

France:  1664 Kronenbourg, Pelforth Dark, Gavroche Red Ale

Italy: Moretti Bionda Draft Italian Lager, Moretti La Rossa Italian Double, Nastro Azzurro Italian Pilsner, Sans Souci Italian Pale Lager, Menabrea Italian Lager

Central Europe: Erdinger, Gösser, Gregorius Engelszell, Köstritzer Schwarzbier, La Trappe Tripel, Kasteel Rouge

Uniworld Beer Selection

Creative culinary Options

For those interested in healthier dining options, our Traveling Lite menu features all of the flavor of our traditional menu, but with fewer calories. We also offer a variety of vegetarian and vegan options, prepared just for you. If you have a specific meal preference, just ask. Our chefs will be happy to accommodate.

Creative Culinary Options

"Our meals were wonderful. So wonderful that it seemed like we were dining at a five-star restaurant for every meal!"

Mike & Sylvia

Italy on the River Countess

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